Cranberry Rosemary Tonic
A bright, winter-inspired mocktail made with cranberry, lime, and rosemary. Refreshing, lightly sweet, and perfect when you're in the mood for something festive without the alcohol.
Prep:
5 min
Cook:
Chill Time:
0 min
Total:
5 min
Ingredients
Servings:
1
- Collins glass
- Ice cubes to fill
- ½ oz liquid sweetener (simple syrup, liquid stevia equivalent, etc)
- 3 oz pure cranberry juice (unsweetened)
- ½ oz freshly squeezed lime juice
- 4 oz sparkling water to top
GARNISHES
- 1 fresh rosemary sprig
- A few fresh or frozen cranberries
- Collins glass
- Ice cubes to fill
- ½ oz liquid sweetener (simple syrup, liquid stevia equivalent, etc)
- 3 oz pure cranberry juice (unsweetened)
- ½ oz freshly squeezed lime juice
- 4 oz sparkling water to top
GARNISHES
- 1 fresh rosemary sprig
- A few fresh or frozen cranberries
- Collins glass
- Ice cubes to fill
- 15 mL liquid sweetener (simple syrup, liquid stevia equivalent, etc)
- 120 mL pure cranberry juice (unsweetened)
- 15 mL freshly squeezed lime juice
- 120 mL sparkling water to top
GARNISHES
- 1 fresh rosemary sprig
- A few fresh or frozen cranberries
- Collins glass
- Ice cubes to fill
- 15 mL liquid sweetener (simple syrup, liquid stevia equivalent, etc)
- 120 mL pure cranberry juice (unsweetened)
- 15 mL freshly squeezed lime juice
- 120 mL sparkling water to top
GARNISHES
- 1 fresh rosemary sprig
- A few fresh or frozen cranberries
Instructions
1
Fill Collins glass with ice cubes.
2
Pour in sweetener, cranberry juice, and lime juice.
3
Stir gently to combine ingredients, then top with sparkling water.
4
Garnish with fresh cranberries and a sprig of rosemary before serving.
5
6
7
8
9
10
Storage
Best drank immediately
Notes
- Clap the rosemary sprig between your hands before adding it to release its aroma
- For a lower-sugar option, use liquid stevia to taste
Ingredients
Servings:
1
- Collins glass
- Ice cubes to fill
- ½ oz liquid sweetener (simple syrup, liquid stevia equivalent, etc)
- 3 oz pure cranberry juice (unsweetened)
- ½ oz freshly squeezed lime juice
- 4 oz sparkling water to top
GARNISHES
- 1 fresh rosemary sprig
- A few fresh or frozen cranberries
- Collins glass
- Ice cubes to fill
- ½ oz liquid sweetener (simple syrup, liquid stevia equivalent, etc)
- 3 oz pure cranberry juice (unsweetened)
- ½ oz freshly squeezed lime juice
- 4 oz sparkling water to top
GARNISHES
- 1 fresh rosemary sprig
- A few fresh or frozen cranberries
- Collins glass
- Ice cubes to fill
- 15 mL liquid sweetener (simple syrup, liquid stevia equivalent, etc)
- 120 mL pure cranberry juice (unsweetened)
- 15 mL freshly squeezed lime juice
- 120 mL sparkling water to top
GARNISHES
- 1 fresh rosemary sprig
- A few fresh or frozen cranberries
- Collins glass
- Ice cubes to fill
- 15 mL liquid sweetener (simple syrup, liquid stevia equivalent, etc)
- 120 mL pure cranberry juice (unsweetened)
- 15 mL freshly squeezed lime juice
- 120 mL sparkling water to top
GARNISHES
- 1 fresh rosemary sprig
- A few fresh or frozen cranberries
Instructions
1
Fill Collins glass with ice cubes.
2
Pour in sweetener, cranberry juice, and lime juice.
3
Stir gently to combine ingredients, then top with sparkling water.
4
Garnish with fresh cranberries and a sprig of rosemary before serving.
5
6
7
8
9
10
Storage
Best drank immediately
Notes
- Clap the rosemary sprig between your hands before adding it to release its aroma
- For a lower-sugar option, use liquid stevia to taste
Macros
Calories: 68
Protein: 0 g
Carbs: 18 g
Fat: 0 g
Macros
Calories: 68
Protein: 0 g
Carbs: 18 g
Fat: 0 g
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